Gibby's French Fry Report
The adventures of a Gen-X dad trying to find the best fries
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Gibby Through the Ages
Wednesday, November 13, 2013
Inlet Harbor UPDATE
The fries at Inlet Harbor have changed!
Since the last time I was there
, they have switched from steak fries to battered 1/4" standards!
The batter is good, and the crispiness is there, but I was a little put off by the amount.
Here is a fork to show scale. It's interesting that they are using the same serving boats they used for the steak fries.
Even though I forgot to record the price, all in all, I think it's a step down.
6 out of 10.
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